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SOUP

CREAMY CHICKEN & SWEETCORN SOUP

€7.50

Tantalizing creamy chicken soup enhanced with eggs.

SPICY HOT AND SOUR SOUP

€7.50

A fresh creamy soup with shrimps, Charsiu pork strips and flavored with coriander, vinegar & chili.

THAI SEAFOOD SOUP

€8.50

A soup to excite the palate with assorted seafood cooked in coconut milk, lemongrass & herbs.

WONTON SOUP

€7.50

A lovely and hearty clear broth with mouthwatering wonton parcels filled with minced pork & spring onions.

PORK RAMEN

€16.50

Honey Glazed tender Pork served with vegetables and egg noodles.

BEEF RAMEN

€17.50

Slow-cooked tender Beef Belly with vegetables and egg noodles

SEAFOOD RAMEN

€18.00

Mixed Seafood served with vegetables and egg noodles

APPETISERS

CRISPY SPRING ROLLS

€5.00

Carefully handmade & filled with chicken and fresh vegetables.

CRISPY CHARSIU ROLLS (CHEF’ S RECOMMENDATION)

€7.00

Charsiu pork strips with mashed potato rolls, covered with sesame & served with sweet and sour sauce.

CRISPY DUCK ROLLS (CHEF’ S RECOMMENDATION)

€8.50

Lovingly prepared with a filling of the chef’ s special roast duck & assorted vegetables, served with hoisin sauce.

SATAY CHICKEN KEBABS

€7.00

Marinated strips of chicken, carefully grilled and served with our Thai satay sauce.

SALT AND PEPPER CHICKEN WINGS

€5.50

Tasty chicken wings encrusted with salt and pepper.

SUMAI

€7.00

Delicious, steamed parcels of minced prawns, crab meat and fish, accompanied by spring onions & ginger.

CRYSTAL PRAWN DUMPLING

€6.00

Juicy filling wrapped by translucent skin with prawns and sesame flavour

TEMPURA PRAWNS

€7.00

Mouthwatering deep- fried prawns in Tempura Batter served with sweet chili sauce.

RED CURRY FISH CAKES

€8.50

A combination of ground fish with mixed spices & red curry paste, deep- fried and served with Thai sweet chili sauce.

CRISPY WONTON BELLS

€5.50

Delicious parcels with a minced pork filling, accompanied by soy sauce.

HOMEMADE DUMPLINGS

€6.00

Steamed or fried wrapped parcels filled with mixed pork and Chinese chives.

PORK BUN

€8.50

Steamed parcels of minced pork accompanied by hoisin sauce.

PEARLS OF PING’ S’ (CHEF’ S RECOMMENDATION)

€10.00

An exciting selection of a chicken wing, fish cake, wonton, satay chicken and spring roll.

DIM SUM

€10.00

A healthy selection of steamed Dumpling, Pork Bun, Sumai and Crystal Prawn Dumpling

DUCK

PEKING DUCK

Quarter €16.00 | Half €21.50

One of our most popular dishes of sliced roasted duck, marinated with herbs & seasoning accompanied by sliced cucumber and onions, with hoisin sauce - a family favourite.
Quarter Duck served with 5 pancakes
Half Duck served with 10 pancakes

CANTONESE STYLE ROASTED DUCK

Quarter €15.50 | Half €19.00

Traditional tender duck on the bone served with plum sauce.

DUCK A L' ORANGE

Quarter €15.50 | Half €19.00

Classis dish of tender sliced duck in orange sauce.

SWEET AND SOUR DUCK

Quarter €15.50 | Half €19.00

Delicious sliced roasted duck served in sweet and sour sauce.

CHICKEN

SWEET AND SOUR CHICKEN

€13.00

Chicken portions in batter deep fried & served with our sweet & sour sauce.

LEMON CHICKEN

€13.00

Deep- fried battered servings in lemon sauce.

CHICKEN OYSTER

€13.00

Stir- fried tender chicken with mixed vegetables in a rich oyster sauce.

CASHEW CHICKEN

€13.50

Stir- fried tender chicken with ginger & onions topped with cashew nuts and soy sauce.

CHICKEN KUNG PAO

€13.50

Traditional ' Sichuan sweet- flavored chicken' with ginger and spring onions cooked in homemade chili paste and topped with cashew nuts.

BLACK BEAN CHICKEN

€13.00

Stir- fried strips of chicken breast simmered in a black bean sauce with vegetables and fresh chili.s.

STRAWBERRY CHICKEN

€14.00

Deep fried chicken in baer served with Chefs special Strawberry sauce

GREEN CURRY CHICKEN

€14.00

A hot green curry with chicken in coconut milk served with vegetables

BEEF

STEWED BEEF BELLY

€14.50

Traditional slow- cooked tender beef belly with Chinese spices & herbs.

CHILLI BEEF

€14.00

Slices of beef in the chef's homemade chili paste with spring onions, Chinese pickle & ginger.

BLACK PEPPER ' SPECIAL'

€14.50

Stir- fried segments of beef cooked with soy sauce, ginger, and black pepper.

SATAY BEEF

€14.00

Stir- fried beef in a Thai satay sauce, topped with crushed peanuts.

HONEY BEEF

€14.00

Deep- fried battered beef in honey & soy sauce.

OYSTER BEEF

€14.00

Sr fried Beef in a rich oyster sauce served with vegetables

PORK

SWEET AND SOUR PORK

€13.00

Diced delicious pork deep- fried in batter, served with pineapple in our sweet & sour sauce.

CANTONESE HONEY PORK

€14.00

Honey glazed tender pork with seasoning and Cantonese spices.

PORK " KUNG PO"

€14.00

Traditional " Sichuan" tender pork, cooked in a rich homemade chili paste, vinegar, and sweetened with ginger and spring onions, topped with cashew nuts.

SICHUAN PORK BELLY

€14.00

Irresistible pork belly cooked with black beans, ginger, spring onions and fresh chili.

STIR- FRY PORK WITH CELERY

€13.00

Stir- fried pork cooked with homemade chili paste and fresh celery.

STIR- FRY PORK WITH LEMONGRASS

€13.00

Tender pork cooked through with fresh lemongrass and chili sauce.

BBQ SPARERIBS

€12.50

Tender pork ribs served with Cantonese BBQ sauce.

SALT AND PEPPER SPARERIBS

€12.50

Pork ribs stir- fried and seasoned with our own special salt & pepper mix.

BRAISED PORK MEATBALLS

€13.00

Braised meat balls cooked in soy sauce with mushrooms.

BRAISED PORK BELLY

€16.00

Braised tender Pork Belly slow cooked to perfecon in soy sauce. “One of China’s most famous dishes”

TRADITIONAL CANTONESE STYLE ROAST SUCKLING PIG

Market Price

(By order 24hrs in advance)

LAMB

MONGOLIAN LAMB (CHEF' S RECOMMENDATION)

€15.50

Battered lamb cooked with a cumin, sesame, ginger, garlic, and honey sauce.

LAMB WITH GINGER AND BLACK BEANS

€15.50

Stir- fried lamb strips cooked with ginger and served in a spring onion and black bean sauce.

SWEET CHILLI LAMB (CHEF' S RECOMMENDATION)

€15.50

Battered lamb cooked in a rich and homemade sweet chili sauce.

FISH

CRISPY SEABASS "DAISY" STYLE

€22.00

Filleted whole seabass in batter. Traditional Chinese floral presentation with sweet and sour sauce

STEAMED WHOLE SEABASS

€20.00

Fresh catch ' King of the Sea', served with soy sauce. Topped with ginger and spring onions.

SEABASS WITH CHINESE PICKLES (CHEF' S RECOMMENDATION)

€18.00

A fillet of Seabass, traditionally slow- cooked with Chinese pickles.

SICHUAN CHILLI SEABASS

€18.00

Fresh fillet gently cooked with homemade chili paste.

TOMATO AND GARLIC SEABASS

€18.00

Gently cooked with fresh tomato and garlic, topped with spring onions.

CRISPY FISH

€15.00

Deep- fried succulent pieces in our batter. Served with a choice of sauces: Sweet & sour, Piquant or Lemon.

CRISPY SKY FRESH MARLOZZ

(MARKET PRICE) | Order 24 Hours

(Chef's Recommendation) Served with Sweet & Sour sauce

SQUID

STIR FRIED SQUID

€16.50

Prepared with mange tout, ginger, and onions.

SPECIAL SALT AND PEPPER SQUID

€16.50

Battered pieces of squid deep- fried and served with our chilli, salt, and pepper speciality.

BLACK BEEN SQUID

€16.50

Stir-fried squid in a black bean sauce with fresh vegetables chili

PIQUANT SQUID

€16.50

A traditional 'Sichuan' dish cooked in a rich homemade chilli paste & vinegar sauce, sweetened with ginger & spring onions, topped with cashew nuts

PRAWNS

SWEET & SOUR KING PRAWNS

€17.50

Our house speciality of large tiger prawns, deep- fried in batter and served with Chinese lychees in sweet & sour sauce.

BRAISED KING PRAWNS (CHEF' S RECOMMENDATION)

€17.50

Large tiger prawns cooked with bacon and asparagus.

BLACK BEAN KING PRAWNS

€17.50

Stir-fried king prawns in a black bean sauce with fresh vegetables chili

YELLOW CURRY KING PRAWNS

€18.00

King Prawns in a hot yellow curry enhanced with coconut milk.

GARLIC KING PRAWNS

€18.00

Tradional ‘’Cantonese’ style steamed King Prawns with chopped garlic & ginger, soya sauce and topped with spring onions.

RICE

STEAMED RICE

€4.50

Steamed fluffy long grain rice

EGG FRIED RICE

€6.00

Steamed rice lightly stir- fried with eggs.

FRIED RICE WITH SHRIMPS

€7.50

Steamed rice lightly stir- fried with peas, shrimps and eggs

FRIED RICE WITH MIXED VEGETABLES

€6.50

Steamed rice lightly stir- fried with eggs and fresh vegetables.

FRIED RICE WITH PINEAPPLE AND CASHEW NUTS

€8.00

Steamed rice lightly stir- fried with eggs, coconut milk, fresh pineapple, and cashew nuts.

THREE FRESHNESS RICE

€8.95

Fried rice with shrimps, charsui pork, bacon, and vegetables.

NOODLES

PLAIN NOODLES

€5.50

FRIED NOODLES WITH EGGS AND VEGETABLES

€7.00

Wok- fried egg noodles served with mixed vegetables and eggs.

FRIED NOODLES WITH CHICKEN

€7.50

Wok- fried egg noodles served with chicken and mixed vegetables.

RICE NOODLES ' SINGAPORE' STYLE

€8.50

Wok- fried rice noodles with charsui pork, shrimps and chicken alongside fresh vegetables.

RICE NOODLES WITH SPICY BEEF

€8.50

Wok- fried rice noodles with beef, fresh vegetables in a spicy sauce.

SOUP

RICE NOODLES AND VEGETABLE SOUP

€6.50

A clear and hearty broth with fresh vegetables and rice noodles.

VEGETARIAN HOT & SOUR SOUP

€6.50

A spicy, creamy soup flavoured with fresh vegetables and coriander.

TOFU AND VEGETABLE SOUP

€8.50

A coconut- based soup flavoured with tofu, fresh vegetables, and herbs

THAI CHILI AND SOUR SOUP

€8.50

A fresh creamy soup with coriander, galangal, lemon grass and chilli finished with coconut milk.

APPETISERS

VEGETARIAN SPRING ROLLS

€5.00

Crispy spring rolls filled with fresh vegetables.

DEEP- FRIED CRISPY SEAWEED

€6.00

Served with deep- fried crispy turnip leaves.

STEAMED VEGETABLE DUMPLINGS

€7.00

Home-made steamed parcels filled with rice noodles, fresh vegetables, and eggs.

TEMPURA VEGETABLES

€10.00

Slices of mixed vegetables dipped in our batter, deep-fried and served with sweet chilli sauce.

NOODLE AND MIXED VEGETABLE SALAD

€12.00

Rice noodles, avocado, fresh vegetables, garlic, ginger and fresh chilli and vinegar.

MAINS

BROCCOLI IN OYSTER SAUCE

€9.50

Fresh broccoli cooked in oyster sauce.

STIR- FRIED MIXED VEGETABLES

€9.50

A range of seasonal vegetables stir- fried and served in garlic sauce.

MAPO TOFU

€13.00

Firm soya bean curd cooked in a flavoursome piquant sauce with our special Sichuan pepper powder.

FRIED TOMATO WITH EGGS

€12.00

Freshly prepared tomatoes with eggs, garlic and spring onions accompanied by soy sauce.

GARLIC CABBAGE

€9.50

Sr-fried cabbage with garlic and soya sauce.

PIQUANT AUBERGINE

€13.50

Aubergine cooked in a rich home made chili paste, vinegar and sweetened with ginger and spring onions.

HOI-SIN AUBERGINE

€13.00

Aubergine slow cooked in Hoi-Sin sauce with ginger and garlic

FRESH AUBERGINE IN SPICY SAUCE

€13.00

Steamed aubergine served in a spicy sauce with ginger, garlic, vinegar, and coriander topped with crushed peanuts.
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Marie Claire C. From Gozo
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